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Field Crops

Field crops include corn, cotton, rice, sorghum, soybeans, winter wheat, durum wheat, and spring wheat. The effects of climate change on crop production will vary by region, and will largely be a factor of impacts on resources important to agricultural production, such as soil and water. Conservation tillage, crop residue management, and cover crops are examples of management practices that can help mitigate the negative impacts of climate change.

  • High Tunnels at DSU

    Delaware State University's Tunnel Houses

    High tunnels help small farmers protect and improve their operations by serving as a shelter from sun, pests and…

  • Tools

    The tools presented below represent a portion of the tools available for the climate and agriculture in the Midwest.…

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