Research & Data

group of people looking at fieldClimate change is expected to make agricultural production more uncertain leaving producers and land managers to adapt to new and changing weather patterns and markets. Regionally significant research and data improve knowledge of the effects of climate change and provide sustainable solutions for producers and land managers.

Regional data and research are used to create decision-support resources (i.e. informational products and tools created to help producers adapt to the effects of a changing climate). These decision-making resources are built on research and data such as climate modeling and analysis, climate trends and variations, greenhouse gas monitoring, climate data scenarios, and historical climate data and research.

These decision-support resources assist producers, enabling them to establish economic opportunities, proactively manage risks, reduce impacts and costs over time, and sustain agricultural yields in a changing climate.

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Climate change will alter rainfall patterns in New England in the coming decades. Storms will likely become more intense, increasing the frequency of flooding. This leaves many agricultural lands, especially those in floodplains, at risk. Farms in New England tend to be…

Please join us for a two-day event geared towards all things agriculture and water-use efficiency. We will share understanding about how climate change will affect irrigated/rain fed specialty crops in the Northeast and how water-use efficiency practices can be improved. Co-…

The USDA Midwest Climate Hub and the Indiana State Climate Office at Purdue University will provide a 1.5 day workshop on regional research, management and monitoring needs with an emphasis on herbicide/pesticide drift issues. The ADIM workshop will take place from March 10th,…

Increasing humidity and precipitation and rising extreme temperatures are having negative impacts across the Midwest. Integrating climate adaptation into planning processes can help build adaptive capacity to increase climate resilience. The U.S. Climate Resiliency Toolkit for…

No-till is not a new concept — it has been a management practice for several decades. Yet it has gained fresh momentum as a key soil health practice recommended by the USDA NRCS. Adopting a new management practice is no small decision though. It is essential to learn as much as…

Maine is a state known for its long, cold winters and short growing season, but changes in climate are disrupting this norm. Many growers around the state have already started to experience the trend towards longer growing seasons. This includes slightly warmer summers and…

Saltwater flooding, due to sea level rise and more frequent and intense storm events, has become an increasing problem for farmers near coastal lands. (Bay Journal, March 2019). The Mid-Atlantic States of the eastern U.S. are being especially affected by coastal flooding due to…

Keeping cows cool in the summertime is a major concern for dairy farmers, even in the relatively moderate climate of the Northeast. During humid heatwaves, temperature and humidity levels can rise above a cow’s comfort zone, leading to heat stress. When heat stress occurs, dairy…

Many Rhode Island farmers plant winter cover crops, such as winter rye (Secale cereale). The plants help to reduce soil erosion, improve soil quality, and provide other benefits. Summer cover crops traditionally have not been used in Rhode Island because of the short summer…