Latest Midwest Climate Hub Additions

NRCS programs and practices can help landowners achieve their goals while supporting climate adaptation. This series of brochures was designed to showcase NRCS practices that can support climate change adaptation responses.
Training opportunity to create a climate adaptation plan applicable to real-world natural resource planning.
Small Acres Family Farm sits on 88 acres in Dearborn County in southeastern Indiana. The land has been in the family for years, but the Smalls returned to the farm within the last ten years. Their primary enterprise is grass-fed lamb, and 65 acres of the farm…
The USDA Midwest Climate Hub and the Indiana State Climate Office (at Purdue) will provide a 1.5 day workshop on regional research, management, and monitoring needs with an emphasis on herbicide/pesticide drift issues.
Increasing humidity and precipitation and rising extreme temperatures are having negative impacts across the Midwest. Integrating climate adaptation into planning processes can help build adaptive capacity to increase climate resilience. The U.S. Climate…
The U.S. Drought Monitor (USDM) is a map released every Thursday, showing parts of the U.S. that are in drought. The map uses five classifications: abnormally dry (D0), showing areas that may be going into or are coming out of drought, and four levels of…
Farming can be a challenging occupation in the Midwest. In response to the growing concern of stress experienced by producers and ranchers, the Midwest Climate Hub has consolidated resources to be used when needed, working to build producer resilience in the…
A series of case studies developed using Adaptation Resources for Agriculture in combination with the Adaptation Workbook
Brix Cider is continually looking for avenues to improve the land that provides for their apple orchard. Through the Adaptation workbook process, this orchard is better equipped to adapt in a changing climate.
R&G Miller & Sons Inc., an organic dairy in the Southern Wisconsin, wants to maintain their commitment to producing organic milk. In a changing climate this means adapting their operation to increase resiliency.