Crops Topics from the Northwest Hub Region
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Climate-Resilient Hazelnuts in Oregon and Washington
Hazelnuts are a climate-resilient crop that could expand Oregon’s market for food, livestock feed, and bioenergy.
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Northwest Cover Crops for Climate Resilience
Cover crops can make farms more resilient to the impacts of climate change by enhancing soil health and water quality.
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Northwest No-Till Farming for Climate Resilience
No-till farming keeps crop residues on farmland, protects soil, and limits the release of greenhouse gases.
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Seaweed Farming in Alaska
Seaweed farming is emerging as a climate-smart maricultural practice that could thrive in Alaska’s nutrient rich waters.
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Exploring Western Perennial Crop Cultivation in a Changing Climate
New tool models site suitability for five, high-value crops under climate change by considering temperature, crop development timing, and future irrigation needs.
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Dry Farming Techniques in the Maritime Pacific Northwest
Dry farming is a technique for some producers to adapt and diversify operations in response to changes in water availability.
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Pollinators
Pollinators are responsible for assisting over 80% of the world's flowering plants. Without them, humans and wildlife wouldn't have much to eat or look at! Animals that assist plants in…
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Soil Health Management to Reduce Climate and Weather Risks in the Northwest
Management actions that can be taken to promote soil health.
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Northwest Agriculture, Weather and Climate
Local weather and climate affect the growth, diseases, and soil health of Northwest agriculture.
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Agriculture in the Northwest
A summary of agriculture in Idaho, Oregon, and Washington and the effects of climate change on Northwest agriculture.